Make Precise Cuts with an Artisan Fillet Knife

A Knife Designed for Fine Filleting and Boning

Distinctive Materials and Fine Craftsmanship

Product Details

Brand
Titan International K
Materials
Damascus Steel (Flexible Temper)
Handle Material
Pine Cone & Purple Resin
Sheath
Genuine Leather
Overall Length
[Insert Total Inches, likely 10-12"]
Hardness
56-58 HRC (Slightly lower for flexibility)

What arrives

One Hand-Forged Damascus Steel Fillet Knife | Custom Purple Pine Cone Resin Handle | Premium Fishing & Boning Tool TK-466 in the selected option unless the product details list a set or kit.

Tailored for Specific Fishing and Boning Tasks

Exact Details and Fit

Inspect Hand-Forged Damascus Steel Fillet Knife | Custom Purple Pine Cone Resin Handle | Premium Fishing & Boning Tool TK-466, secure the workpiece, use appropriate protection, and follow the listed handling and maintenance guidance before cutting or shaping.

Flexible blade paired with a moisture-resistant handle

Best with the material, sharpening method, storage, and safety setup described for this tool. Do not substitute for unrelated cutting or prying tasks.

Always follow the manufacturer's instructions and safety guidance.

Order and Delivery Information

Shipping and Returns

Shipping

Shipping rates and delivery estimates are shown at checkout. Most partner-brand orders ship in 1-5 business days when inventory is available, but timing can vary by supplier, destination, item type, and carrier. Multi-brand orders may arrive in separate packages.

Returns

Return requests are accepted within 30 days of delivery. Damaged, defective, incorrect, or missing items are fully supported; contact Resin Society first and we will coordinate directly with the brand. Change-of-mind returns are reviewed according to the supplier's return policy and item condition.
Hand-Forged Damascus Steel Fillet Knife | Custom Purple Pine Cone Resin Handle | Premium Fishing & Boning Tool TK-466

Quiet precision

A slender Damascus blade meets a purple pine cone handle—river-born utility with gallery poise.

At the cleaning table

The fillet you remember

Purple pine cone, patterned steel

Slippery benches, soft fish, and close cuts ask for control, not force. The Hand-Forged Damascus Steel Fillet Knife TK-466 brings a flexible, needle-fine edge that follows bone and skin without tearing. Its stabilized pine cone handle settles into the palm with a water-ready grip, while the leather sheath keeps it poised between boat and kitchen.

Work that flows

When tools feel considered, the task becomes ritual. TK-466 carries the swirl of folded steel and the organic pattern of pine into a calm, confident motion—clean passes, neat portions, less waste. It turns a messy moment into a measured one, from the dock to the board.

For the ones who keep what they catch

Anglers and home cooks who want a flexible, sharp fillet knife with artisan detail and a protective leather sheath.

In practice

Glide along rib bones to lift clean fish fillets, then slip it into the slim leather sheath for safe storage.
  • Hand-tool work
  • Woodworking
  • Carving and shaping
  • Shop setup
Titan International K brand cover

Maker Information

About Titan International K

Titan International K supplies knives, blades, and steel tools where material, edge profile, and handling matter. The line is here for woodworkers, outdoor makers, collectors, and shop users who want substantial cutting tools alongside the broader wood, resin, and maker assortment.
Explore Titan International K

Your Questions Answered

Frequently Asked Questions

What makes the TK-466 suited to filleting?
Its hand-forged Damascus blade has a flexible temper and a fine, needle-point tip, letting you trace bones and skin with control.
How does the handle feel near water?
The handle is stabilized pine cone set in purple resin, designed to be durable and water-resistant for boat or kitchen use.
Is a sheath included?
Yes, it comes with a slim genuine leather sheath for safe storage.
Can it handle tasks beyond fish?
Yes, it’s described as suited to delicate de-boning and trimming, such as processing game or brisket.
What is the hardness of the blade?
The listed hardness is 56–58 HRC to maintain flexibility for filleting.